Apricot
Apricot (Prunus armeniaca) is a tree of the genus Prunus, 2-10 meters high, spiny and hairless, from the Rosaceae family. The flowers are 2-4.5 cm in diameter, with five white to pinkish petals, produced singly or in pairs before the leaves in spring. It has fruits (drupa) 1.5-2.5 centimeters in diameter (larger in some modern varieties) with a drupe similar to a small peach. It may be yellow to orange, usually red on the sun-exposed side, with a smooth surface (botanically defined as glabrous) or velvety and very short-haired. Fruit flesh is usually firm and not very juicy. The taste can range from sweet to sour.
As TOKLU Tarım, we produce in the fertile lands of Adana. Using the most modern agricultural techniques, we grow products with high efficiency and quality together with our expert teams and agricultural engineers. By prioritizing quality and customer satisfaction, we produce mandarins in our own orchards by using environmentally friendly good agricultural methods. Mandarins are carefully harvested by our expert teams during the harvest period and shipped to our packaging facility. In our packaging facility, the best quality tangerines are selected and packed and kept ready for shipment in our cold storage facility.
